Garlic Sautéed FunGuy Mushroom Crostini with Smoked Salmon Mousse
When is toast more than just toast? When it’s part of the upper crostini! It’s easy to turn that plain old toast into crostini material with some FunGuy… Read More »
FunGuy Mushrooms Walnut and Cabbage Puff Pastries
Do date night at home this week by making a fabulous dinner for two. It’s an easy, tasty way to not break the bank when you whip up… Read More »
FunGuy Sundried Tomato and Onion Grilled Cheese Sandwich
April showers will certainly bring May flowers, but you know what else it brings? National Grilled Cheese Sandwich Day and there’s no whey we can pass that up!… Read More »
FunGuy Mushroom Crusted Chicken Cutlets with Tomato, Onion and Avocado Salad
There are few things in this world that are good crusty and all of them seem to be food; fried ice cream, freshly baked bread and anything fried…. Read More »
FunGuy Mushrooms Peppers and Chouriço Spaghetti
Everyone loves the weekend. Nobody likes the work week madness, there’s no time for that! What if it could all be changed with a quick home cooked meal… Read More »
Funguy Loaded Baked Potato
With St. Patrick’s Day on its way there are three things on everyone’s mind; the color green, leprechauns and how to cook up some tasty potatoes for the… Read More »
FunGuy’s Tipsy Spinach and Mushrooms
It’s Friday night and after a long work week all you want is a glass of wine to relax, but that pesky New Year’s resolution is still in… Read More »
FunGuy Mushrooms Chinese New Year Dumplings
Ring in the lunar year with some FunGuy approved Chinese mushroom dumplings! Made into the shape similar to old gold and silver ingots, these delicious bites are said… Read More »
FunGuy’s Creamy Roasted Cauliflower and Mushroom Soup
One of those cold gloomy winter days got you down? Feeling like there’s no end to the pouring rain, freezing snow or howling winds? Don’t worry; we’ve got… Read More »
FunGuy Mushroom Caramelized Onion and Pear Tart
Need a relaxed lazy weekend meal during this busy time of year? How about a flaky savory tart made with browned mushrooms, sweet caramelized onions, thin slices of… Read More »