
FunGuy’s Creamy Mushroom Puff Pastry Pies
Move over healthy food! It’s time to make mushroom for fun food the FunGuy way; with puff pastry pies full of our mushrooms! We’ve sautéed our mushrooms in… Read More »

FunGuy’s Orange Shredded Beetroot and Arugula Salad
Need a light, citrusy, and healthy salad that can be the main or a flavorful side? Then this orange and beetroot FunGuy salad recipe is just the thing! … Read More »

FunGuy’s Potato and Mushroom Stew
This week is double the FunGuy mushrooms with this thick and hearty potato stew! Golden brown sautéed onions, garlic, and carrots make up the flavor base of this… Read More »

Garlicky Balsamic Caramelized Onions with FunGuy Mushrooms on Baked Camembert
Whether it’s time to party with a crowd or just a fun family night at home, the FunGuy has just the easy buttery cheesy and rich dish to… Read More »

FunGuy’s Vegetable and Chickpea Soup
The FunGuy hopes the new year has bean treating you well, and has just the soup to keep it a beantastic start to January! This thick protein rich… Read More »

FunGuy’s Carrot and Sautéed Chicken Salad
New year coming, new you! Or at the very least a new FunGuy salad to try! A healthy handful or two of shredded carrot is the star of… Read More »

FunGuy’s Shrimp Korma with Rice
Tough week? Then have a rice daythis weekend with a little shrimp and FunGuy korma! This flavorful dish full of mild spices, is gently warming with a hint… Read More »

FunGuy’s Sunny Side French Fries and Mushrooms
Weekend mornings are a perfect time to have an egg sunny side up and some crispy potatoes, but the FunGuy has a better idea! How about some home… Read More »

FunGuy’s Ham Tomato Pesto Croissant Sandwiches
A good freshly baked croissant is buttery, flaky, and oh so good. But what about the day after? They’re still tasty, but with the freedom to be transformed… Read More »

FunGuy’s Steak Cucumber and Whipped Feta Sandwich
Don’t do hamburgers and hot dogs this hot summer day! Do a FunGuy grilled steak and refreshing cucumber sandwiches instead! This recipe uses flank steak marinated in a… Read More »