FunGuy Mushrooms and Spinach in Bechamel Sauce
Need an excuse to make something creamy and cozy for dinner this weekend? Look no further than these FunGuy mushrooms! These mushrooms are nestled in between bits of baby… Read More »
FunGuy Chicken with Mushroom and Caper Butter Sauce
Why did the chicken cross the road? Because he was a FunGuy of course! A chicken is all about embracing chicken’s inner FunGuy by not only using mushrooms… Read More »
FunGuy’s End of Summer Grilled Vegetable Salad
Grill season has always been seen as being all about the meat, but the FunGuy disagrees! Change the perception of your family and friends by grilling up this… Read More »
FunGuy Gazpacho
Summer’s bounty means that there is an overabundance of fresh vegetables that are destined to become a fresh and vibrant meal! This FunGuy recipe is a perfect version… Read More »
FunGuy Mushroom Panzanella
A quick, easy, and delicious way to lunch this weekend is also the perfect way to use up any left over produce and bread from the week! … Read More »
FunGuy’s Mushroom “Burger” Lettuce Wraps
With summer right around the corner there is one thing everyone is looking forward to; burgers! But what if everyone is trying to stay healthy with various meal… Read More »
FunGuy Summer Chickpea Salad Stuffed Tomatoes
This cool and refreshing summer FunGuy salad is just the thing to serve when the heat is getting to you! All it takes to make this salad is… Read More »
Chicken and Peppers FunGuy Quesadilla
Last night’s dinner was a few chicken hindquarters. There was even enough to make lunch for two for the next day. Problem is that someone needed a snack… Read More »
Baked Oat Crusted Chicken Parmesan with FunGuy Marinara Sauce
Why did the FunGuy cross the road? We don’t know either, and suspect that joke has been over played! Something that will never be over played is this… Read More »
FunGuy’s Lemon Marinated White Bean Salad with Sundried Tomatoes
Jazz up lunch this week with a white bean salad made the FunGuy way! This salad infuses summer into it with intense flavor from sundried tomatoes, fresh basil… Read More »