FunGuy’s Baked Vegan Egg Rolls
Roll into the lunar new year in a FunGuy way with these golden baked vegan egg rolls! These crispy egg rolls don’t require too much effort; just a… Read More »
FunGuy’s Shiitake Yaki Udon Noodles
One of the most difficult decisions in daily life is deciding what to make for dinner. Not today, because the FunGuy has it covered! This 20 minute (start… Read More »
FunGuy’s Spaghetti with Red Pepper Vodka Sauce
Spaghetti with a good tomato sauce is a dinner time classic, but with the FunGuy in charge there are so many other pasta-bilities! In this pasta recipe we… Read More »
FunGuy’s Baked Egg Avocado and Tomato Portobello Mushrooms
Breakfast may be the most important meal of the day, but be sure to make the FunGuy way! This recipe qualifies for both with it’s fantastically simple and… Read More »
FunGuy’s Caldo Verde Soup
The FunGuy believes there’s always mushroom for improvement when it comes to eating healthy, so why not start off the first month of the year with a healthy… Read More »
FunGuy’s Arugula and Broccoli Salad with Buttery Pears and Crimini Mushrooms
Get the year started on the right track with the FunGuy! Crisp and crunchy broccoli pairs with peppery arugula leaves to make the base of this hearty and… Read More »
Coquille Saint Jacques with FunGuy Mushrooms
New Year’s Eve is right around the corner and the FunGuy has a perfectly elegant dish to ring in the new year; French Coquilles Saint Jacques! Succulent scallops… Read More »
FunGuy’s Tagliatelle Carbonara
This holiday season make something utterly decadent in a deliciously FunGuy way! Classic tagliatelle carbonara is just that with it’s luxurious and creamy sauce, crispy bits of pancetta,… Read More »
Cranberry and Pepita FunGuy Stuffers
Trying to make use of those oven roasted pumpkin seeds and dried cranberries floating around the kitchen leftover from Thanksgiving? No worries, the FunGuy has just the holiday… Read More »
FunGuy’s Garlic and Balsamic Glazed Carrots and Mushrooms
Roasted vegetables are a highlight of the colder months, and there’s nothing better than to make them the FunGuy way! These garlic and balsamic glazed carrots and mushrooms… Read More »