FunGuy’s Simple Miso Mushroom Orzo Pasta
Not every meal can be an extravagant three hour long endeavor, and that’s why the FunGuy always has something simple and speedy ready to go, like this miso… Read More »
FunGuy’s American Style Baked Goulash with Cabbage
When it comes to a good mid-winter meal there are some absolute necessities: something that will not only satiate any empty belly, but will also warm you from… Read More »
FunGuy’s Caldo Verde Soup
The FunGuy believes there’s always mushroom for improvement when it comes to eating healthy, so why not start off the first month of the year with a healthy… Read More »
FunGuy’s Garlic and Balsamic Glazed Carrots and Mushrooms
Roasted vegetables are a highlight of the colder months, and there’s nothing better than to make them the FunGuy way! These garlic and balsamic glazed carrots and mushrooms… Read More »
FunGuy’s Cheesy Beef and Mushroom Enchiladas
Don’t walk, don’t run, but roll into the kitchen to make this cheesy, meaty, and mushroomy FunGuy recipe, because these enchiladas are just what the FunGuy ordered to… Read More »
FunGuy Mushrooms and Broccoli in Cashew Curry Sauce
Cashew imagine a plateful of creamy curry packed with healthy broccoli and FunGuy mushrooms? Then today is your lucky day with this new FunGuy recipe! This recipe takes… Read More »
FunGuy’s Cherry Tomato and Curried Couscous Stuffed Zucchini
Zucchini season is upon us and every vegetable garden has begun to fill up with this abundant squash. No need to worry! The FunGuy is here to… Read More »
FunGuy’s Beef Ossobuco with Creamy Polenta
Make no bones about it, ossobuco appears to be an intimidating dish to even the most seasoned cooks, but it’s actually easier that you’d think! This dish really… Read More »
FunGuy’s Chicken Spinach and Chickpea Soup
Now that the weather has gotten a bit frosty, it’s a good idea to have a soup-er chicken soup to turn to. Don’t worry, the FunGuy doesn’t expect… Read More »
Vegan Bell Pepper FunGuy Mushroom Stuffers
Everyone likes a good stuffed mushroom, with the gooey cheese and assorted fillings, but what about the vegans? No one wants to ruin a tasty mushroom with some… Read More »