FunGuy’s Padrón Rice and Bean Burritos
Are you the gambling type and enjoy a little spicy surprise sometimes? Then wrap up your week with a toss of the dice and make our new rice… Read More »
FunGuy’s Smoked Salmon Pizza
Pizza for breakfast isn’t a new idea, no, but it’s usually cold and leftover from a day or two before. But what about fresh hot straight from the… Read More »
FunGuy’s Garlic Sautéed Oyster Mushrooms and Beet Greens
Beet the mid week dinner blues with a new and easy FunGuy oyster mushroom recipe! We’ve taken earthy beet greens and our meaty oyster mushrooms, sautéed them together… Read More »
FunGuy’s Baked Egg Avocado and Tomato Portobello Mushrooms
Breakfast may be the most important meal of the day, but be sure to make the FunGuy way! This recipe qualifies for both with it’s fantastically simple and… Read More »
Coquille Saint Jacques with FunGuy Mushrooms
New Year’s Eve is right around the corner and the FunGuy has a perfectly elegant dish to ring in the new year; French Coquilles Saint Jacques! Succulent scallops… Read More »
Puttanesca Style FunGuy Trifolati Crostini
“Puttanesca trifolati crostini” may sound like an elaborate Italian language exercise, but it’s really just a deliciously simple addition to any antipasti platter! This recipe was inspired by… Read More »
FunGuy’s Chicken and Tomato Sliders with Garlic Mascarpone
What did the chicken sandwich say to the summer tomatoes? We got mushroom for you in here! All jokes aside, these FunGuy chicken sliders are the perfect addition… Read More »
FunGuy Oyster Mushroom Ceviche and Jerk Spice Baked Tortilla Chips
Want to enjoy the taste of a sea side vacation without the seafood? That’s where FunGuy’s oyster mushrooms come to the rescue in this delicious vegan ceviche! Sweet… Read More »
FunGuy’s Fajita Steak Stuffed Portobello Mushrooms
Don’t get all wrapped up in the idea of fajitas that require tortillas! FunGuy portobello mushrooms are the perfect vessel for delicious fajita flavor for your fiesta. These… Read More »
FunGuy’s Garlic Lemon Artichoke with Squid Ink Spaghetti
Has it been a busy week and much too tired to cook up an elaborate meal? No worries! This marinated artichoke heart, FunGuy mushroom, and garlic spaghetti takes… Read More »