
Baked Oat Crusted Chicken Parmesan with FunGuy Marinara Sauce
Why did the FunGuy cross the road? We don’t know either, and suspect that joke has been over played! Something that will never be over played is this… Read More »

FunGuy’s Egg in a Hole Breakfast
Everyone should start the day with a fun breakfast once in a while, and what is more fun than breakfast inside more breakfast? This FunGuy egg in a… Read More »

FunGuy’s Lemon Marinated White Bean Salad with Sundried Tomatoes
Jazz up lunch this week with a white bean salad made the FunGuy way! This salad infuses summer into it with intense flavor from sundried tomatoes, fresh basil… Read More »

FunGuy’s Roasted Potatoes Brussel Sprouts and Chicken
Looking to sprout your culinary wings this year? The FunGuy has it covered with this recipe that requires minimal skills to pull off and produces a healthy and… Read More »

FunGuy Spanakopita Puffs
Lighten up your party Funguy style with a tray of flaky spanakopita puffs! Just one bite of these little Greek pastries stuffed with a creamy mixture of feta… Read More »

FunGuy’s Shrimp and Grits
Inhospitable weather calls for a FunGuy champignon to get in the kitchen and stir up a soothing bite to eat. We suggest a bowl of this lemony shrimp… Read More »

Broiled FunGuy Cheddar Cheese and Tomato Toast
Every FunGuy needs a super quick meal option that can be done in fewer than 10 minutes. Even better if it can work for breakfast, brunch, lunch, or… Read More »

FunGuy’s Creamy Chicken and Leek Pie
Is the weather being less than a little cordial lately? Maybe a delicious pick me up is the answer! A bite of coziness is as easy as a… Read More »

FunGuy’s Chicken and Mushroom Gyros
Try something a little different this week and become the gyro of the kitchen with these FunGuy chicken and mushroom gyros! Just season up a bit of chicken… Read More »

Hawaiian Pork and FunGuy Mushroom Skewers
When a tropical Hawaiian getaway just isn’t on the nearby horizon, then get into the kitchen and teleport there through your taste buds instead! Skewers of sweet and… Read More »