FunGuy’s Baked Mozzarella with Cherry Tomatoes and Olives
Make the mozzarella out of you’re next summer spread with a new FunGuy aperitivo! This simple but delicious baked mozzarella is covered in bursting ripe cherry tomatoes, salty… Read More »
Funguy’s Saucy White Beans and Spring Peas
Spring is here and with it comes days upon days of rain, and every FunGuy knows that rainy days require a bowl of something comforting with plenty of… Read More »
Funguy’s Egg and Shiitake Mushroom Breakfast
Don’t grab that bowl of cold soggy cereal or that stale breakfast bar. Instead treat yourself like a FunGuy and cook up a hot breakfast that takes only… Read More »
FunGuy’s Baked Honey Drizzled Camembert and Figs with Toasted Walnuts
Looking for a lovely and simple cours de fromage for a cozy night in for two? Then this French inspired dish is exactly what you’ve been looking for! … Read More »
FunGuy’s Mushrooms with White Wine and Fried Garlic
Looking to convert a that one person who avoids mushrooms at all costs? Then the FunGuy has the perfect mushroom dish to introduce them to! Ridiculously easy and… Read More »
Baked Raclette Mushrooms with Tomatoes and Sweet Peppers
Lazy weekends call for easy to make food and it doesn’t get much easier than this simple baked raclette and FunGuy mushrooms recipe! This recipe only requires mushrooms,… Read More »
FunGuy’s Mussels and Mushrooms Steamed in Tomato and Wine Sauce
Stuck at home, and don’t know when that next trip can be seen on the horizon? At least let your taste buds go on vacation to the Mediterranean… Read More »
FunGuy’s Shrimp Panzanella Summer Salad
This time of year is all about grilling burgers and barbecuing ribs, but it’s also the season for some lighter fare! This mixture of garden greens, cool cucumber,… Read More »