FunGuy Mushrooms Walnut and Cabbage Puff Pastries
Do date night at home this week by making a fabulous dinner for two. It’s an easy, tasty way to not break the bank when you whip up… Read More »
FunGuy Sundried Tomato and Onion Grilled Cheese Sandwich
April showers will certainly bring May flowers, but you know what else it brings? National Grilled Cheese Sandwich Day and there’s no whey we can pass that up!… Read More »
FunGuy’s Beet and Carrot Salad
Need a bit of a pick-me-up from those never ending gray skies? Look to the FunGuy to bring in some color with this tasty salad! With the vivid… Read More »
Funguy Loaded Baked Potato
With St. Patrick’s Day on its way there are three things on everyone’s mind; the color green, leprechauns and how to cook up some tasty potatoes for the… Read More »
FunGuy’s Tipsy Spinach and Mushrooms
It’s Friday night and after a long work week all you want is a glass of wine to relax, but that pesky New Year’s resolution is still in… Read More »
FunGuy Mushroom Arancini
Sometimes you need something a little fun and exciting from the kitchen. Making crispy fried balls of rice mixed with tasty FunGuy mushrooms fits both of those requirements…. Read More »
FunGuy Mushrooms Chinese New Year Dumplings
Ring in the lunar year with some FunGuy approved Chinese mushroom dumplings! Made into the shape similar to old gold and silver ingots, these delicious bites are said… Read More »
FunGuy Mushrooms Broccoli and Cheese Dip
Everyone wants a FunGuy at their home on game day. The best way to get him there is with a hot, melted cheese and broccoli dip that’s good… Read More »
FunGuy Mushroom Caramelized Onion and Pear Tart
Need a relaxed lazy weekend meal during this busy time of year? How about a flaky savory tart made with browned mushrooms, sweet caramelized onions, thin slices of… Read More »
FunGuy’s Warm Curried Winter Chickpea Salad
Every FunGuy should start off that New Year’s resolution to eat healthier the right way with a warm, filling salad. One made with chickpeas, mushrooms, cabbage and then… Read More »