Funguy Loaded Baked Potato
With St. Patrick’s Day on its way there are three things on everyone’s mind; the color green, leprechauns and how to cook up some tasty potatoes for the… Read More »
FunGuy Mushrooms Mac and Cheese with Beefy Beer and Cabbage
Oktoberfest may be over and done with, but that doesn’t mean the love of all things meat, beer, cabbage, and cheese are done! In fact we’ve got another… Read More »
FunGuy Mushrooms, Pork and Peas in Dijon Mustard Sauce with Rice
Do you know what the FunGuy likes best of all about fall? There’s always mushroom for more comfort food! Like this recipe for tangy creamy mushrooms and pork… Read More »
FunGuy’s Saucy Carrots and Mushrooms
Feeling a bit saucy? The FunGuy sure is! And why shouldn’t he with so many things that need to be dressed up? From succulent pan seared chicken to… Read More »
FunGuy Mushrooms Autumn Strata
This season mac and cheese are out and strata is in for the new go-to comfort food! A dish that is perfect for that stale loaf of bread… Read More »
Baked FunGuy Mushrooms Stuffed Tomatoes
The days of tomato stuffed mushrooms have passed along with sunny summer, now is the time as fall breezes in to turn it around with mushroom stuffed tomatoes!… Read More »
Sundried Tomato and Prosciutto FunGuy Mushroom Stuffers
Italy knows what’s what when it comes to fantastic summer fare with their antipasto platters stacked high with cured meats, sun-caressed vegetables, and soft fresh cheese. What about… Read More »
Cheesy FunGuy Mushroom Breakfast Turnovers
Sometimes the most important meal of the day calls for some eggstreme measures! Luckily with the FunGuy in charge of breakfast, it’ll just be a little cheesy and… Read More »
Fiery FunGuy Mushrooms Fettuccine
Peter may have picked a peck of pickled peppers, but who needs that many pickled peppers any way? Go for spicy chili peppers and skip the sour variety… Read More »
FunGuy Cincinnati Chili Recipe
Cincinnati chili was first created in 1922 by two restaurant owners in — you guessed it! — Cincinnati. It is different from traditional chili because, instead of chili… Read More »