Chimichurri Roasted FunGuy Halloween Skulls
It’s all hallows night and those with the sugary sweet tooth are out and about enjoying the frightening festivities. But what about those with a more grown up… Read More »
Roasted Butternut Squash Puree with FunGuy Mushroom Herb Sauce
Mashed potatoes are a tried and true side for any family dinner, but they get awfully tired after years of use! Why not give lovely squash a chance… Read More »
Sweet and Spicy Garlic Ginger Steak and Jasmine Rice FunGuy Stuffers
Having a sweet, spicy, umami craving hit can usually lead to take-out oriental foods that may just make you regret that extra MSG later on. We suggest a… Read More »
Spicy Korean BBQ FunGuy Lettuce Wraps
Sweet and spicy Korean barbecue marinated FunGuy mushrooms sitting on chewy glass noodles and nestled in crisp leaves are the ultimate way to amuse your bouche this summer!… Read More »
Fluffy FunGuy Soufflé
Ever have a bunch of egg whites just laying around, clearly not doing anything remarkable? Put those whites to work by whipping up a few fluffy FunGuy soufflés!… Read More »
Bacon Chive Mac and Cheese Stuffers
Make the little ones at the party happy too with the ultimate in kid-friendly food by adding homemade mac and cheese to the menu! Don’t stop there though!… Read More »
Spaghetti and Meatball Funguy Mushroom Stuffers
What’s better than spaghetti and meatballs loaded with mushrooms? Why mushrooms loaded with meatballs and spaghetti of course! These spaghetti and meatball FunGuy stuffers aren’t only fun to… Read More »
FunGuy Mushrooms Butternut Sage Risotto
Who says cold weather comfort food has to be pasta and stew? A FunGuy knows a plate of creamy warm risotto is even better! With the earthy flavors… Read More »
FunGuy Mushroom and Chestnut Soup
Start the first gluttonous meal of the festive season with a bowl of creamy, delicious, and hearty soup! A soup that speaks to the FunGuy in all of… Read More »
FunGuy’s Seared Duck Breast with Blueberry Chutney
Autumn and winter call for elegant meals, but they don’t have to be difficult to make! Like this pan seared duck breast topped with a sweet, lightly sour… Read More »