
FunGuy’s Garlic Lemon Artichoke with Squid Ink Spaghetti
Has it been a busy week and much too tired to cook up an elaborate meal? No worries! This marinated artichoke heart, FunGuy mushroom, and garlic spaghetti takes… Read More »

Vietnamese Spring(roll) Salad with Mushrooms Sauteed in Peanut Sauce
It’s time to roll into spring with this fresh Vietnamese inspired salad! This isn’t just a salad though, it’s a bowl full of seasonal greens, poached pink shrimp,… Read More »

Pepperoni and Olives FunGuy Pizza Stuffers
What to do when a pizza craving hits but you just need a taste? No need to pull out the delivery menu, just get into the kitchen and… Read More »

Vegetarian FunGuy Mushroom Pho
Ever wondered if a warm bowl of intensely flavored Vietnamese pho soup can be made without the meat? Pho sure! This broth has all those exotic spices and… Read More »

Roasted FunGuy Mushrooms and Sweet Potatoes Smothered in Hollandaise Sauce
A FunGuy never really needs an excuse to whip up a batch of luscious hollandaise sauce to thoroughly indulge, but it always helps to have a delicious vessel… Read More »

Festive FunGuy Mac and Cheese with Spinach and Cranberries
‘Tis the season of indulgence but there’s no reason to only delight in an abundance of cookies, cakes, and chocolate! Savory bites are also on the menu with… Read More »

Swedish Summer Shrimp Skagen FunGuy Stuffers
Still planning that weekend menu? The FunGuy has just the appetizer to add to the list for that pool side barbecue with these Swedish Summer Shrimp Skagen Stuffers! … Read More »

FunGuy Spanakopita Puffs
Lighten up your party Funguy style with a tray of flaky spanakopita puffs! Just one bite of these little Greek pastries stuffed with a creamy mixture of feta… Read More »

FunGuy “Bacon” Walnut Chive Cheese Log
December is the last chance to indulge in things like creamy cheese rolled in a variety of crunchy bits before January and we all resolve to be healthy! … Read More »

FunGuy’s Crepes and Lox with Quick Pickled Red Onions
Bagels and lox are a great combo, but can be almost too much for some! Why not try a lighter, more elegant version using crepes in lieu of… Read More »