
FunGuy’s Baked Feta and Roasted Herb Mushrooms
The sun is shining and the birds are singing making it the perfect day to dine al fresco, but what to serve? We suggest our new recipe for… Read More »

Tomato Basil and Mascarpone FunGuy Stuffers
We’re ready for some beautiful weather, good company, and a reason to make these new FunGuy stuffers! Simple and delicious, these stuffers have it all with smooth creamy… Read More »

FunGuy’s Smoked Salmon Pizza
Pizza for breakfast isn’t a new idea, no, but it’s usually cold and leftover from a day or two before. But what about fresh hot straight from the… Read More »

FunGuy’s Easter Breakfast Croissant Bake
Spring into the kitchen this Easter Sunday with our Fun savory and cheesy breakfast croissant casserole! This breakfast casserole has all of the springtime brunch foods you need… Read More »

Cheesy FunGuy Mushroom and Tomato Puff Pastry Rolls
The FunGuy is rolling up this week with a cheesy new mushroom recipe! We’ve put together a fun savory snack filled with slices of our button mushrooms, tomatoes,… Read More »

FunGuy’s Steak and Irish Stout Pie
Let the luck of the Irish be your guide this St. Patrick’s day with a new FunGuy recipe! This steak and mushroom pie starts out as a thick… Read More »

FunGuy’s Garlic Shrimp and 3 Cheese Portobello Mushrooms
It’s time for something savory, something decadent, something that is sure to be as unhealthy as it is delicious; cheesy Portobello mushrooms topped with delicious garlic shrimp! This… Read More »

FunGuy’s Mushroom Subs
It’s the weekend and everyone’s been invited to come over and have a fun night, but what to make that will satisfy even the hungriest guest? That’s where… Read More »

FunGuy’s Baked Vegan Egg Rolls
Roll into the lunar new year in a FunGuy way with these golden baked vegan egg rolls! These crispy egg rolls don’t require too much effort; just a… Read More »

FunGuy’s Arugula and Broccoli Salad with Buttery Pears and Crimini Mushrooms
Get the year started on the right track with the FunGuy! Crisp and crunchy broccoli pairs with peppery arugula leaves to make the base of this hearty and… Read More »