Toasted Couscous with Creamy Balsamic FunGuy Mushrooms and Pearl Onions
Had a rough day and looking to stir up a bowl of autumnal comfort? You’re in luck with this butter toasted couscous and creamy FunGuy mushroom recipe! Just… Read More »
FunGuy Mushrooms and Leek Saute
Looking for a little something extra to add to your otherwise plain meal? Let the FunGuy come in and save the day with this delicious butter sautéed mushroom… Read More »
FunGuy’s Crunchy Thai Chicken Salad
Go ahead and get a little tongue thaied at dinner tonight with this FunGuy filled Thai chicken salad! A recipe that is so simple to just toss together… Read More »
Spicy Sweet and Sour FunGuy Mushrooms and Jasmine Rice
When the next craving for a plate of sweet, sour, and spicy don’t go calling for take out! In the time it takes to make that call and… Read More »
Loaded Baked Potato FunGuy Stuffers
When you’re dying for the taste of a fully loaded baked potato but don’t want an entire one, just a bite, look to the FunGuy to guide you… Read More »
FunGuy’s Roasted Red Pepper Chickpea Salad
Make mushroom at the table this week for this new fun FunGuy salad of sweet and smoky roasted red peppers and mushrooms. Toss in some healthy chickpeas and… Read More »
FunGuy’s Vegetarian Mushroom Bahn Mi Sandwich
Need a refreshingly tangy, sweet and savory crunchy bite for lunch? Look no further than the FunGuy’s interpretation of a Vietnamese Bahn Mi! This vegetarian version of the… Read More »
FunGuy’s Chicken Salad Croissant Sandwich
Is it too hot to cook and tired of the same old cheesy ham sandwiches? No problem, try this easy FunGuy chicken salad croissant sandwich instead! This can… Read More »
FunGuy’s Grilled Steak and Jalapeño Quesadillas
Everyone likes a good burger or hot dog at the family barbecue, but what about the delicious when grilled quesadilla? Here’s just the recipe to play with your… Read More »
FunGuy Marinated Mushrooms with Feta and Herbs
Chips and dip are out! Marinated mushrooms and feta are in! While the former has the reputation for being as easy as it gets, this recipe takes maybe… Read More »