
FunGuy’s Orange Shredded Beetroot and Arugula Salad
Need a light, citrusy, and healthy salad that can be the main or a flavorful side? Then this orange and beetroot FunGuy salad recipe is just the thing! … Read More »

FunGuy’s Lunar New Year Braised Shiitake and Bok Choy
Bring in a bit of good luck this Lunar New Year with our braised shiitake mushrooms and bok choy! Usually this recipe is made with dried shiitake, but… Read More »

FunGuy’s Scrambled Egg and Smoked Salmon Portobellos
This week’s recipe is a protein packed, vitamin rich, and healthy fat filled way to start off the day in a FunGuy way! Quick scrambled eggs filled with… Read More »

FunGuy’s Vegetable and Chickpea Soup
The FunGuy hopes the new year has bean treating you well, and has just the soup to keep it a beantastic start to January! This thick protein rich… Read More »

FunGuy’s Egg and Potato Breakfast Muffins
Waking up this holiday season and all you want is to have an easy FunGuy breakfast ready to go with a cup of hot coffee or glass of… Read More »

FunGuy’s Carrot and Sautéed Chicken Salad
New year coming, new you! Or at the very least a new FunGuy salad to try! A healthy handful or two of shredded carrot is the star of… Read More »

FunGuy’s Herb Portobello Mushroom and Tomato Toasts
Holiday parties are on the horizon and we want you to make it a FunGuy time for all with a quick and easy festive appetizer! These herb toasts… Read More »

FunGuy’s Oyster and Shiitake Mushroom Quick Stir-fry
Having one of those busy weeknights where you have only 30 minutes to get dinner on the table? Then stir up this quick and easy mushroom stir-fry! We’ve… Read More »

FunGuy’s Breakfast Eggs with Creamy Tomato Sauce
Eggs with toast are a good for start to any day. Adding in our FunGuy mushrooms makes it even better, but stir in a creamy tomato sauce too,… Read More »

FunGuy’s Toasted Oyster Mushrooms with Gouda and Onion Sandwich
Sandwiches are good all year round, but a toasted sandwich is perfect for fall! This quick recipe for toasted baguette spread with a creamy combo of dijon mustard… Read More »